PL
EN

TASTING MENU 4-COURSE

| AMUSE BOUCHE |

OCTOPUS, BLACK RICE, JALAPEÑO, PARMESAN, TAMARIND

MEAGRE, WHITE BEANS, BLACK TRUFFLE, ARTICHOKE, GREEN PARSLEY

LAMB, HARISSA, ASH-ROASTED POTATOES, FERMENTED LEMON, CARROT 

| PRE DESSERT |

YOUNG JUNIPER, MANGO, RHUBARB, CUCUMBER, WHITE CHOCOLATE

| PETIT FOUR |

PRICE: 175,-

WITH STANDARD SELECTION OF WINE: 305,-
WITH PREMIUM SELECTION OF WINE: 365,-


SERVICE FEE IS NOT INCLUDED. RESERVATIONS OVER 5 PERSONS ARE CHARGES WITH 10% SERVICE FEE.